The Everest EBWFH2 One-Section Two Half-Door Bottom-Mount Freezer is engineered to provide high-efficiency freezing for commercial kitchens and foodservice establishments. With a compact 20 cu.ft. capacity and three adjustable shelves, this freezer allows for organized and accessible storage. Its half-door design minimizes cold air loss, optimizing energy efficiency and preserving product quality.
Constructed with heavy-duty stainless steel and advanced insulation, this freezer is built for longevity. The bottom-mounted compressor enhances energy efficiency and simplifies servicing. Digital temperature controls, a forced-air cooling system, and removable components make the EBWFH2 a versatile and reliable choice for high-demand environments.
Features & Benefits
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Precise Temperature Control:
Digital system maintains temperatures from -10°F to 54°F for optimal freezing.
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Energy Efficiency:
Half-door design minimizes cold air loss, reducing energy consumption.
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Robust Construction:
Stainless steel interior and exterior with galvanized reinforcements withstand heavy use.
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Reliable Cooling:
Forced-air cooling with dual evaporator fans ensures rapid and even temperature distribution.
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Convenient Maintenance:
Removable front panel and slide-out condensing unit make repairs and cleaning easy.
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Secure and Functional:
Features recessed door handles, secure locks, and field-reversible doors for adaptability.
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Ample Storage:
Three epoxy-coated wire shelves provide flexible organization.
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Mobility:
Equipped with locking 5" casters for easy movement and secure placement.
Ideal for
- Restaurants and foodservice establishments needing compact and efficient frozen storage.
- Commercial kitchens looking for durable, low-maintenance equipment.
- Operations requiring energy-efficient solutions to minimize operating costs.
