The Everest EBRF2 Dual Temperature Refrigerator/Freezer Combo is designed to meet the diverse needs of busy commercial kitchens. This two-section unit offers separate compartments for refrigeration (33°F to 54°F) and freezing (-10°F to 54°F), ensuring optimal conditions for storing a variety of perishable goods. With independent digital controls and precise monitoring, it allows for customized temperature settings in each zone.
Built with durability and efficiency in mind, the EBRF2 features a stainless steel interior and exterior, galvanized reinforcements, and high-density insulation for energy-saving operation. Its convenient design includes removable panels and a slide-out condensing unit for easy maintenance. Perfect for restaurants, catering services, and commercial kitchens, this unit delivers performance, reliability, and flexibility.
Features & Benefits
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Dual Temperature Zones
- Independent refrigeration and freezing compartments with precise temperature control.
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Durable Construction
- Stainless steel build resists rust, scratches, and wear for long-lasting use.
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Energy Efficient
- 2.5" thick foamed-in-place polyurethane insulation retains cold air and reduces energy costs.
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Efficient Cooling
- Dual evaporator fan motors ensure consistent airflow and rapid temperature recovery.
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Easy Maintenance
- Slide-out condensing unit and removable front panel simplify servicing.
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Secure and Flexible
- Field-reversible solid doors with recessed handles and locks for added convenience and security.
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Mobility Made Easy
- 5" locking casters enable effortless repositioning for cleaning or reorganization.
Ideal for
- Commercial kitchens needing dual-temperature storage in one unit.
- Restaurants and catering businesses storing a variety of perishable goods.
- Operations requiring durable, reliable, and energy-efficient refrigeration solutions.